2000 Wagner Riesling Ice Wine

[Kcwhippet]

It really was good - probably one of the best alfresco meals I've done in years. BTW, the other wines were a 2003 Aldin (from Karl Lawrence) and some leftovers from a couple of distributors who were in and opened some fresh bottles on Friday - a CdP, a Vayqueras and a Bonarda from Argentina. They were gassed before I left the shop and were tasting very well as was the Aldin, which went particularly well with the porterhouse.