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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Zinfandel (The Real Red Stuff) v
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/ Pagor Zinfandel

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Pagor Zinfandel
08-28-2002, 06:20 AM,
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1996 Pagor, California, Zinfandel ($7 Wine Expo). More bottomfeeding from Roberto. This wine is currently available for $12 elsewhere. Roasted red peppers and spice on the nose and upfront. Chewy tannin (not harsh), sufficient acidity to cool off 14.9% alcohol, and restrained oak all cross the palate. All followed by a long finish. Matched with BBQd baby back ribs, and salad. Hope more of you grabbed this one when it was available. We've got eleven more; heh, heh.
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[No subject] - by - 08-28-2002, 06:20 AM
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