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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Zinfandel (The Real Red Stuff) v
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/ Ravens Wood 2003

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Ravens Wood 2003
10-10-2009, 09:41 AM,
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PinotEnvy Offline
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A couple weeks back I opened a bottle of Ravens Wood Lodi 2003 with dinner. It was one of the best bottles I've had in a while. When I discovered it only cost me $10 a bottle on sale to replace the empty with 2006 vintage, it was even better. The wine was smooth, flavorful and an aroma that said enjoy me. It drank well with my porterhouse, hashbrowns, and asparagus at one of Minneapolis' better steakhouses.
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[No subject] - by - 10-10-2009, 09:41 AM
[No subject] - by - 10-10-2009, 11:21 PM
[No subject] - by - 10-11-2009, 09:09 AM
[No subject] - by - 10-11-2009, 05:35 PM
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