Care and consumption of merlot

[Innkeeper]

Foodie, are you saying that wine that has been transported needs to settle down, i.e. rest?

Sailor, at the risk of being pommeled by others, suggest that some of the mass produced wines are as close to "homogenised" as wine can get. The trick is to find a decent brand. The Gallo owned Ecco Domani comes to mind. They make a Merlot, Delle Venezie that costs less than $10 and methinks could take a lot of sloshing around.

[This message has been edited by Innkeeper (edited 12-09-2000).]