Australia SHARIZ

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Australia SHARIZ

09-03-2006, 03:00 PM,

Innkeeper Offline

Wine Guru

Posts: 10,465
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Joined: Nov 1999

Hi Dino, and welcome to the Wine Board. It goes good with beef and lamb. Pork goes better with Pinot Noir or Beaujolais, or even a white wine. As far as South American food is concerned, it would depend on the specific food.

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[No subject] - by - 09-03-2006, 02:51 PM

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