Devil's Lair '02

[Glass_A_Day]

We don't have much Aussie cab in the cellar except for a 99 Moss Wood that should be about ready. Maybe it's time to crack it or better yet, bring it to the offline. Also in the cellar is an Aussie Merlot from Haan. Could be a interesting pair. I have always stuck with Shiraz when buying from Australia, but I guess it's time to explore further. Thanks for the thoughts Mark.