Finding a Pinotage in Toronto

Current time: 06-16-2025, 08:31 AM Hello There, Guest! (Login — Register)

Translate

Threaded Mode | Linear Mode

Finding a Pinotage in Toronto

05-15-2000, 08:42 AM,

Innkeeper Offline

Wine Guru

Posts: 10,465
Threads: 1,106
Joined: Nov 1999

Would go with a Piedmontese, Provencial, or Barcelonese version of shrimp scampi. Be sure to use very fragrant olive oil, tons of garlic, and ample aromatic herbs. If tomatoes are used, go light on only fresh ones.

Find

« Next Oldest | Next Newest »

Messages In This Thread

[No subject] - by - 05-12-2000, 06:25 PM

[No subject] - by - 05-13-2000, 08:53 AM

[No subject] - by - 05-13-2000, 11:28 AM

[No subject] - by - 05-13-2000, 03:20 PM

[No subject] - by - 05-14-2000, 04:10 AM

[No subject] - by - 05-14-2000, 07:05 PM

[No subject] - by - 05-15-2000, 07:34 AM

[No subject] - by - 05-15-2000, 08:42 AM

[No subject] - by - 05-15-2000, 09:42 PM

[No subject] - by - 05-16-2000, 03:47 PM

View a Printable Version
Send this Thread to a Friend
Subscribe to this thread