Ripasso

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Ripasso

05-21-2006, 10:13 AM,

Innkeeper Offline

Wine Guru

Posts: 10,465
Threads: 1,106
Joined: Nov 1999

VH is right but sounds a little backwards. They don't make Ripassos out out Amarone but out of Valpolicella. They take a journeyman Valy, and pass (that is re-pass) it over the pomace of Amarone. Yes, it does come out tasting like something inbetween as well it might.

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