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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Italian Wines/Varieties v
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/ 2001 Allegrini Volpolicella Classico

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2001 Allegrini Volpolicella Classico
04-25-2003, 01:56 AM,
#52
stevebody Offline
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Joined: Jan 2003
 
Okay, that's more like it! Now, if it does taste like the dust of the Tuscan hills and dried cherries and leather but also tastes like strawberries and raspberries and cranberry - as many, many Chiantis do - is it still a trad Chianti? The producers of those wines certainly think so, since a lot of them are fighting the good fight over traditions of Chianti. Does that mean a Chianti can't be complex? Are any specific flavors just completely beyond the pale? I'm not challenging either of these lovely descriptions - I've saved them both to disc, so I can refer to them in talking with friends - but I can't believe than that's ALL Chianti is or should be. Is that what you're saying?
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