2003 Davinci Chianti

[Georgie]

No, I didn't know that. and it's true. I'm not crazy about it. In fact I was just about to ask for a suggestion on the Wine/Food Affinity forum for something else to go with an Italian-American dinner I'm having Sunday. Simple dinner folowing a concert...chopped antipasta, chicken parm and tiramisu for dessert. I like Salice Salentino and Valpolicella...would either of those go OK? Any other suggestions?