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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Italian Wines/Varieties v
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/ Italian Barbera

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Italian Barbera
11-06-2000, 07:31 PM,
#7
mrdutton Offline
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Posts: 1,892
Threads: 145
Joined: Dec 1999
 
Foodie....... are you sure that by asking that question you want me to get on research kick and come back with the answer?????

Maybe we should wait for Roberto to answer this one for us.

But the short of it is, there is a dfference in the milk from a cow and from a buffalo cow.
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[No subject] - by - 11-04-2000, 07:44 AM
[No subject] - by - 11-04-2000, 09:10 AM
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[No subject] - by - 11-05-2000, 09:00 AM
[No subject] - by - 11-06-2000, 10:34 AM
[No subject] - by - 11-06-2000, 07:31 PM
[No subject] - by - 11-07-2000, 10:01 AM
[No subject] - by - 11-07-2000, 05:38 PM

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