Favorite Amarone?

[Botafogo]

>>The new oak polish and full, blunt fruit
make this seem more like a modern, overly generous table wine than an Amarone. It doesn't have the layers of flavor yet, but they should develop out ofthe Christmas cookie flavors and intoxicatingly lush fruit.<<

Get thee back Satan!!!! No wonder they are re-releasing The Exorcist! I am certain this wine was delicious. I am also certain few Italians would consider it to be "Amarone". The producer should accordingly label it as some fancy vino da tavola with a nome di fantasia and maybe even charge more but, please, that's not Amarone (which translates as "the big bitter one").

This is NOT a dis on your groups tastes but a plea for the importance of definitions. Roberto