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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Pinot Noir/Red Burgundy v
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/ '99 Willakenzie Pinot Noir Clone 114

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'99 Willakenzie Pinot Noir Clone 114
06-04-2001, 01:50 PM,
#2
Bucko Offline
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Posts: 4,800
Threads: 540
Joined: Jan 1999
 
You said it yourself -- an overextracted fruit bomb with high alcohol. Why do winemakers these days think that this is what people want?

Bucko
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[No subject] - by - 06-04-2001, 10:19 AM
[No subject] - by - 06-04-2001, 01:50 PM
[No subject] - by - 06-12-2001, 06:29 AM

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