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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Pinot Noir/Red Burgundy v
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Ahhh Help
03-25-2002, 03:17 PM,
#16
Randy Caparoso Offline
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Posts: 581
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Oh, now you're being picky... I agree with you about "sensation," of course, but I'm just using the common vernacular. Everyone and their mother talks about the four "tastes" -- sweet, sour, salty and bitter (the Japanese and others add the "fifth" taste called umami). Tomato, tomahto, Syrah, Shiraz...
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