Grilled Breast of Chicken/Fresh Basil Cream/Shitake Mushrooms

[JLB13]

hello, my wedding dinner and reception will take place next week on june 7, 2003. we will be serving grilled breast of chicken with a fresh basil cream sauce and shitake mushrooms. the meal will be served with scalloped potatoes and asparagus. because i am not very well learned in wine and i will providing the wine for the wedding myself, i would like to know which red AND white wines i can serve with the dinner. i would like to find the most affordable as well. thank you