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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Pinot Noir/Red Burgundy v
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/ Burgundy -- A Baker's Dozen

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Burgundy -- A Baker's Dozen
08-03-2007, 03:50 AM,
#4
TheEngineer Offline
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Thanks Bucko. Appreciate the notes!
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[No subject] - by - 08-01-2007, 05:40 PM
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