Second Labels

[Innkeeper]

Frequently it is the surplus tonnage that goes into the second and third labels. This does not necessarily result in a lesser designation. The second label can even carry the same appellation as the primary. Of course all the grapes harvested, even on a small plot will not be equal. Therefore the better ones go into the primary label. In an exceptional year, the difference is negligible, and this is a good time to get good values with second labels.