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Help with wine selection
10-27-2000, 10:28 AM,
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dshipp Offline
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Joined: Oct 2000
 
The menu was given to me today and I need to purchase the wines tomorrow. Any help would be greatly appreciated.

Bruschetta and assorted cheeses - we know we're going with Prosecco here.

Roasted Garlic Soup with Prosciutto and Gruyere -?

Peppered Beef Tenderloin - I'm thinking this would be an Australian GSM, any better ideas?

Pear Spice Cake with Pecan Praline Topping -?

Thanks for your help!
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Messages In This Thread
[No subject] - by - 10-27-2000, 10:28 AM
[No subject] - by - 10-27-2000, 01:07 PM
[No subject] - by - 10-27-2000, 06:23 PM
[No subject] - by - 10-28-2000, 05:53 AM
[No subject] - by - 10-28-2000, 08:10 AM

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