• HOME PAGE
  • Twitter
  • Facebook
  • YouTube
Current time: 06-15-2025, 03:03 AM Hello There, Guest! (Login — Register)
Wines.com

Translate

  • HOMEHOME
  •   
  • Recent PostsRecent Posts
  •   
  • Search
  •      
  • Archive Lists
  •   
  • Help

WineBoard / GENERAL / Wine/Food Affinities v
« Previous 1 … 45 46 47 48 49 … 71 Next »
/ What appetizers with Pinot Grigio/Gris?

Threaded Mode | Linear Mode
What appetizers with Pinot Grigio/Gris?
04-22-2002, 06:29 AM,
#3
Innkeeper Offline
Wine Guru
*****
Posts: 10,465
Threads: 1,106
Joined: Nov 1999
 
Soft goat cheese works very well. Beware of heavily flavored ones (garlic, onion, etc) though. Serve on/with thin, unsalted crackers. Can also be made into vegetable dip as Hotsie suggested.
Find
Reply
« Next Oldest | Next Newest »


Messages In This Thread
[No subject] - by - 04-21-2002, 10:14 PM
[No subject] - by - 04-22-2002, 06:01 AM
[No subject] - by - 04-22-2002, 06:29 AM
[No subject] - by - 04-22-2002, 08:05 AM
[No subject] - by - 04-22-2002, 09:10 AM
[No subject] - by - 04-22-2002, 11:39 AM
[No subject] - by - 04-25-2002, 10:40 AM
[No subject] - by - 05-05-2002, 03:34 PM

Possibly Related Threads…
Thread Author Replies Views Last Post
  Tokay Pinot Gris wineguruchgo 10 17,213 11-19-2004, 10:27 AM
Last Post: Thomas

  • View a Printable Version
  • Send this Thread to a Friend
  • Subscribe to this thread



© 1994-2025 Copyright Wines.com. All rights reserved.