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Alferdo match
06-09-2003, 06:35 AM,
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Innkeeper Offline
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Hi Beau, and welcome to the Wine Board. You need a white with a lot of backbone. Believe me, I went much to light with a lobster fettuccine recently, and it was a disaster. Recommend a Cotes Du Rhone Blanc.

Another option would be an Italian Rose' (Rosato). Recommend a Montepulciano d'Abruzzo Cerasulo. Cerasulo is a term they use in that region for rosato. Do not get a rosso which is dark red.
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[No subject] - by - 06-08-2003, 10:39 PM
[No subject] - by - 06-09-2003, 06:35 AM

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