2000 Crow Canyon

[Thomas]

SLOC? I have a lapse; what is the appellation?

It is likely the outfit just buys up volumes of wine and then has a winery do the work. You can get a license in the US to do just that. You needn't have to touch neither grape nor wine. Another one of those useless US designations is "Cellared By". Meaningless notation that ensures the outfit might have a warehouse somewhere, but likely never even sees the wine.

"Estate Bottled" and "Produced and Bottled By" are the only US notations that mean the producer whose name is on the label actually made and bottled the wine (in the former case, the producer also grew the grapes). The rest of the designations are allowed as marketing terms to tell a half-truth--kind of like "Extra Dry Champagne" which is nothing of the sort.