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WineBoard / TASTING NOTES & WINE SPECIFIC FORUMS / Cabernet Sauvignon v
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/ 1999 Cakebread & Larkmead

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1999 Cakebread & Larkmead
06-13-2008, 09:44 AM,
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winoweenie Offline
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Took these to lunch yesterday with BRW and will definately reiterate that the Larkmead is one of the 5 best wines I've had in over a year. Massive amount going on in the nose with flowers, sweet fruit, and lush spices. All hit the palate and coat the entire mouth. Silky entry, weighty center and..........TADA!!!! the legendary 5 lapper finish. 95+/95. 40 by the box.14.1% alc. The Cakebreak wasn't exactly chopped liver but 'twere hard to concentrate after the Larkster. Still by itself I'd put the Cake at a solid 90/90 WW
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[No subject] - by - 06-13-2008, 09:44 AM
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