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/ Halibut , hoisin acorn squash

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Halibut , hoisin acorn squash
08-20-2009, 12:36 PM,
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wondersofwine Offline
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For asparagus I normally like Sauvignon Blanc or Gruner Veltliner but Riesling might handle the hoisin sauce.
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[No subject] - by - 08-19-2009, 11:27 PM
[No subject] - by - 08-20-2009, 08:32 AM
[No subject] - by - 08-20-2009, 08:56 AM
[No subject] - by - 08-20-2009, 09:46 AM
[No subject] - by - 08-20-2009, 12:36 PM
[No subject] - by - 08-20-2009, 10:36 PM
[No subject] - by - 08-21-2009, 12:02 AM

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