Chateau Ste Michelle

[Innkeeper]

Would prefer their cab to the merlot, and both go with red meat. A lot of NW reds are excellent. You might also try Columbia Crest Grand Estate Cab. It is great year in year out. You might have noticed that in another thread close to this one that we've been enjoying a wonderful cab from the Central Coast of California that cost us $5 plus S&H. How is this possible?

Well right now in California and Australia as well as in other regions, there is a glut of wine. You should take advantage of this. Pay attention of postings on this board, please.