Mango Salsa of the Tropics

[californiagirl]

This is one of my favorite salsa recipes. I pair it with almost anything. (Grilled salmon, shrimp, on a juicy grilled steak... even chicken... or with some blue corn chips.) The weather is reaching that awful stage here... 98 yesterday and 97 today. Nothing better than fresh veggies and fruit and a cool glass of wine, (or beer).

2 mangos, diced
2 lrg tomatos, diced
1 sm red pepper, diced (for a variation,try
roasting the pepper)
1 sm red onion, diced
3-5 cloves garlic, minced
1 teas cumin, (or more if you like it)
1-2 teas OO
2-3 tbsp red wine vinegar
2-3 tbsp lime juice
fresh ground pepper
hot sauce
1 cup cilantro, chopped

Either mix together coarse, or in a food processor for a couple pulses. Should be fairly coarse when served. (And don't forget to chill before serving also.)

Mmmmmm...

[This message has been edited by californiagirl (edited 04-27-2004).]