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/ a good white with this dish?

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a good white with this dish?
12-28-2003, 09:04 PM,
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Innkeeper Offline
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Posts: 10,465
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Hi GCL, and welcome to the Wine Board. Would go with either a riesling or a pinot bianco from the Alto Adige region of Italy.
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[No subject] - by - 12-28-2003, 08:42 PM
[No subject] - by - 12-28-2003, 09:04 PM
[No subject] - by - 12-29-2003, 10:15 AM

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