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/ Urgent help with shrimp

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Urgent help with shrimp
01-10-2000, 07:37 AM,
#9
Kcwhippet Offline
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Foodie,

That reply modified the menu somewhat. I did the Zaca Mesa Z Gris with the shrimp, garlic, red pepper dish and it worked great. Cab Franc with the shrimp creole worked real well, too. The winner was a lamb vindaloo (thanks, Nancy) with a syrah. I had friends with my tastes in food over to help me eat these three dinners. What a great weekend! I just wish my wife could have been there - and appreciated the menues. Oh well, she'll be back Wednesday and it's back to pasta and grilled ribeyes and baked potatoes again. Lots of Zins and Cabs, too. Actually not too bad.

Again, thanks for the help, guys,
Bob
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Messages In This Thread
[No subject] - by - 01-06-2000, 01:29 PM
[No subject] - by - 01-06-2000, 02:40 PM
[No subject] - by - 01-06-2000, 04:51 PM
[No subject] - by - 01-06-2000, 09:52 PM
[No subject] - by - 01-07-2000, 07:40 AM
[No subject] - by - 01-07-2000, 09:52 AM
[No subject] - by - 01-07-2000, 12:35 PM
[No subject] - by - 01-07-2000, 04:30 PM
[No subject] - by - 01-10-2000, 07:37 AM
[No subject] - by - 01-10-2000, 10:37 AM

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