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WineBoard / RESOURCES AND OTHER STUFF / Wine & Health v
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Scared as rabbits?
01-08-1999, 02:34 PM,
#8
Botafogo Offline
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Posts: 1,328
Threads: 145
Joined: Jan 1999
 
Tom, you'll LOVE this:

When I was the Manager of the Fine Dining Restaurants at the Four Seasons Hotel at Beverly Hills we had a beuatiful bronze plated placque engraved in flowing script with the following right at the grand entrance:

"These premises contain substances known by the State of California to be carcinogenic or cause other severe health problems."

It was referring to the cleaning supplies the maids used and the solvents in the in house dry cleaners!

You could put an eye out with that, be careful, Roberto
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[No subject] - by - 01-08-1999, 07:17 AM
[No subject] - by - 01-08-1999, 12:16 PM
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[No subject] - by - 01-08-1999, 02:33 PM
[No subject] - by - 01-08-1999, 02:34 PM
[No subject] - by - 01-08-1999, 10:06 PM
[No subject] - by - 01-09-1999, 04:50 AM
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[No subject] - by - 01-10-1999, 01:29 AM
[No subject] - by - 01-10-1999, 09:31 AM
[No subject] - by - 01-10-1999, 11:55 PM
[No subject] - by - 01-11-1999, 06:54 AM

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