Organic Wine

[dnewlin]

Thank you Bucko and foodie for educating me about sulfites and histamines. That was very helpful! So now, my question becomes...is it possible to know which California red wines have the lowest level (or zero) of histamines? Alternately, for someone who is hypersensative to histamines in red wine, what information is available about the level of histamines in any given wine so they can avoid those with higher levels?