need help matching!

[Innkeeper]

For all: This is how I responded to an e-mail from Ibzeus.

1. salad with ranch and thousand island mixed together for the dressing - Sherry (Fino).
2. pickled veggies - Albarino
3. pasta with red sauce - Bardolino
4. red snapper with butter sauce - Vermentino
5. garlic chicken - Cotes Du Rhone Blanc
6. pickled tongue - Barbera d'Asti
7. chops and french fries - Cotes Du Rhone Villages
8. steak or tri tip - Priorato
9 flan - Sherry (Oloroso)



[This message has been edited by Innkeeper (edited 06-28-2002).]