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WineBoard / GENERAL / Wine/Food Affinities v
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Mexican
02-20-2008, 07:53 AM,
#4
newsguy Offline
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Posts: 832
Threads: 236
Joined: Sep 2000
 
a chianti would work with the above, too. i've found it goes surprisingly well with mexican cuisine.
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[No subject] - by - 02-11-2008, 01:27 AM
[No subject] - by - 02-11-2008, 11:28 AM
[No subject] - by - 02-11-2008, 07:13 PM
[No subject] - by - 02-20-2008, 07:53 AM

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