Seafood Linguine

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Seafood Linguine

03-24-2013, 03:19 PM,

Jule

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Posts: 2
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Joined: Oct 2012

Seafood Linguine

Getting ready to serve a simple seafood linguine with lots of shrimp and scallops plus lemon, lemon zest, garlic, tomato sauce & parsley. What would be a nice refreshing wine to go along with it. I'm also doing a green salad, garlic bread and some kind of vegetable.

Dessert is TBD.

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Seafood Linguine - by Jule - 03-24-2013, 03:19 PM

RE: Seafood Linguine - by Innkeeper - 03-24-2013, 07:06 PM

RE: Seafood Linguine - by TheEngineer - 03-26-2013, 08:39 PM

RE: Seafood Linguine - by Thomas - 03-28-2013, 07:06 AM

RE: Seafood Linguine - by Rafael6060 - 06-19-2013, 07:44 AM

RE: Seafood Linguine - by Jessi Marina - 11-29-2017, 08:52 PM

RE: Seafood Linguine - by Charlie1122 - 09-28-2018, 02:25 AM