The innards

[TheEngineer]

Thomas , I do have an iron gut. I've eaten anywhere and everywhere. At restaurants and ok the streets, first world and third world, Sea level and 14,000 feet up in the air. But funny thing, I completely agree with you about butter. After a few weeks in the road, the only thing I want is congee or oatmeal for a week. They use SOOOO much butter and other greases that it makes it unattractive for me to eat. For me, I ask for low butter and no mayo in anything I eat but I know the butter assault is on the way. Especially frustrating is when you think you ate eating healthy, a salad (loaded with dressing), a slice of fish, cooked in butter, and then one more brush with butter before it is serviced an then a slice of pie loade with lard on that crispy crust.

It's one thing when I order four grad and lardo, but some light foods are meant to stay light.....

By the way, I'm ordering lardo tonight.....