Something to Have With Coffee

[Innkeeper]

APPLE COBBLER:

1 Stick unsalted butter
4 C Baking apples peeled, cored, and thinly sliced
1 C Turbinado sugar
1 ½ tsp Cinnamon (separated)
½ C Brown sugar
¼ tsp Nutmeg
¾ C Flour
2 tsp Baking powder
¼ tsp Salt
¾ C Almond Breeze (or milk)

2 ½ Quart soufflé dish

Prepare apples and toss with Turbinado sugar mixed with 1 teaspoon cinnamon. Put butter into dish and set in 350 degree oven until butter melts. Meanwhile whisk together brown sugar, ½ teaspoon of cinnamon and ¼ teaspoon of nutmeg, flour, baking powder, and liquid. Scrape batter into butter without stirring, and then add apples on top without stirring. Bake at 350 degrees for one hour.