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WineBoard / RESOURCES AND OTHER STUFF / Storage/Cellars/Racking v
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wine refrigerator?
11-21-2004, 06:54 PM,
#4
hotwine Offline
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Keri, there's something else I should have mentioned: Many wine fridges can only handle a temperature variation (between the environment temp - where it's placed - and the target temp of the unit, for example 57F) of 20 degrees. So if you place your unit in the garage, and live in South Texas, the unit will die an early death; the compressor will simply burn up from over-use. But if you keep the unit in your house, where the max temp is probably no more than high 70's, it should work fine.<P>But also, you need to know that all such units exhaust heat. It's usually not enough to present a problem, but something to consider in your choice of locations for placing the unit in your home.<p>[This message has been edited by hotwine (edited 11-22-2004).]
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[No subject] - by - 11-20-2004, 08:51 AM
[No subject] - by - 11-20-2004, 10:01 AM
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