Bottle position

[Thomas]

Capsule out. <P>You could consider perhaps keeping a list that is tied to a number, the way restaurants do it. You assign the number to the bottle, hang it on the neck, and then keep a paper copy of what's in the cellar, by the numbers. That way, you see the capsule and you need not have to read the label when selecting a wine--just bring the list with you.<P>