Georgetown, Washington DC Restaurants

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Georgetown, Washington DC Restaurants

06-17-2011, 12:05 AM,

#9

andrawes76 Offline

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Tasted the CB 1970 last night at Brennans in Houston. It is at its peak. Soft tannins, aged fruit, morphing into a coffee like finish that had some nice cherry, raspberry accent to it. Really an awesome wine...but it needs to be consumed now cause I believe it to be at its peak. Going to double post this in Bordeaux as well.. :-P

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