Maryland Blues

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Maryland Blues

05-20-2011, 11:04 AM,

#10

Drew

Wine Whiz

Posts: 4,387
Threads: 1,025
Joined: Dec 1999

How'd I miss this topic? I had two soft shell crabs last Sunday for my birthday celebration, paired with the '99 Bollinger La Grand Annee Champaigne, which was heavenly. Will get more at the beach this weekend. We saute in butter with a touch of evoo to prevent burning...also just a dusting of Old Bay and a squeeze of lemon.

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