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/ Wine from a different fruit?

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Wine from a different fruit?
04-10-2006, 09:15 PM,
#1
Scout Offline
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What is your opinion on wine made from other fruits than the grape?
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04-10-2006, 11:31 PM,
#2
wineguruchgo Offline
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It depends what they are fermented into...wine or spirits.

I, for one, am a huge Calvados fan which I believe could be considered Apple Brandy.

Yumm! Not bad when done with pear either.
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04-12-2006, 09:06 AM,
#3
wondersofwine Offline
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Foodie will tell you that they are not technically wine and should be called fermented beverages from fruit or some such. I enjoy plum wine at Chinese restaurants and have had strawberry wine in Germany. They are a different category than the "real wine" made from grapes and should be judged by their own criteria.
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04-12-2006, 04:27 PM,
#4
dananne Offline
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Bonny Doon makes a raspberry framboise which is delicious.
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04-12-2006, 06:27 PM,
#5
Thomas Offline
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WOW, I will say no such thing, not because it isn't true, but because I have learned that unless people pay for information they really aren't interested in having it fed to them [img]http://www.wines.com/ubb2/smile.gif[/img]

[This message has been edited by foodie (edited 04-12-2006).]
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04-12-2006, 06:31 PM,
#6
Scout Offline
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Thanks for your thoughts!
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