are these ready to drink?

[VouvrayHead]

i'm totally unfamiliar with barbaresco.
I have one bottle of 1995 La Spinona Barbaresco. is it ready?

How about a 2001 Il Bosco Syrah?

Also I've got a bottle of 2003 Gaja promiss. any thoughts on how long to cellar this?

i don't know very much about Italian wines... [img]http://www.wines.com/ubb2/frown.gif[/img]

Thanks!

[Innkeeper]

The BBsco is ready. Give the Syrah another year or two. I think the Gaja needs ten.

[VouvrayHead]

many thanks!
we'll open the barbaresco soon; i'll post my notes [img]http://www.wines.com/ubb2/smile.gif[/img]