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Thread / Author		Replies	Views [asc]	Last Post
	What should I do with them? MeowMeow	4	7,746	12-24-2002, 06:21 PM Last Post: joeyz6
	Wine naming Jason Richardson	2	7,744	05-25-1999, 08:21 AM Last Post: Thomas
	decanting a port scottie	3	7,743	04-21-2006, 06:46 AM Last Post: winoweenie
	wine tasting on company time monie	3	7,742	10-08-2003, 07:27 PM Last Post: Thomas
	loring wines winophite	3	7,742	03-16-2007, 02:45 PM Last Post: Kcwhippet
	porto dubden	3	7,742	12-30-2001, 01:04 PM Last Post: Thomas
	Matching food with my Chianti... Drew1701E	3	7,740	03-30-2002, 02:31 AM Last Post: barnesy
	Pradikat Joel Deragon	4	7,739	04-12-2005, 10:22 AM Last Post: andypandy
	Romanian wine sgutte	3	7,733	02-07-2004, 02:42 PM Last Post: Innkeeper
	tv commercials curious	4	7,730	12-23-2002, 01:28 PM Last Post: Innkeeper
	Port Storage glesniak	4	7,729	09-13-2000, 12:53 PM Last Post: Thomas
	Silly Question silver	3	7,727	09-08-2005, 03:57 PM Last Post: Innkeeper
	Decanting Reds Izzy	3	7,726	03-08-2007, 09:22 PM Last Post: winophite
	food/sweet wine scott ram	4	7,721	02-10-2003, 10:46 AM Last Post: wondersofwine
	The Notes of Wine Tasting? whitewine	3	7,717	08-27-2001, 06:17 AM Last Post: winoweenie
	Rieslings Mykle82	4	7,716	12-25-2000, 07:28 AM Last Post: Innkeeper
	need help with party dr	4	7,714	06-13-2000, 09:05 PM Last Post: mrdutton
	"assemblage" and "en primeur" asjoman	1	7,714	01-19-2006, 01:20 PM Last Post: Kcwhippet
	Sweet, not bitter Ozzie	4	7,713	03-27-2002, 12:20 AM Last Post: Randy Caparoso
	What temp is best for a Pinot Noir? Help! Hombre	3	7,712	08-29-2005, 09:16 PM Last Post: AlpineOeno

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