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WineBoard / GENERAL / For the Novice

Pages (209): « Previous 1 … 70 71 72 73 74 … 209 Next »
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For the Novice
Thread / Author Replies Views [asc] Last Post
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Why oak? Why not cedar? Apple?
quijote
5 12,081 02-10-2003, 11:41 AM
Last Post: stevebody
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What is a good local wine?
ColtonFromWA
4 12,078 01-26-2008, 09:18 PM
Last Post: zenda2
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Acerage need to support winery
BelleChere
5 12,078 12-31-2000, 04:18 AM
Last Post: Thomas
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Butterscotch flavor wine
nanciekiii
4 12,075 11-15-2006, 08:41 PM
Last Post: VouvrayHead
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HELP!!!
racheldawn07
5 12,063 04-03-2007, 10:31 AM
Last Post: wdonovan
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chilled vs. room temp
jbackhaus
4 12,062 03-15-2004, 01:42 AM
Last Post: plonk
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Shiraz 2003
plonk
4 12,054 03-12-2004, 07:52 PM
Last Post: plonk
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Good Red, Dry, and cost effective
SFItaliangirl
5 12,053 06-28-2005, 04:02 PM
Last Post: hotwine
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Which type of wine to?
Wine2nite
5 12,050 11-18-2002, 10:49 AM
Last Post: toddabod
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Dolcetto or Barbera temperture?
Izzy
4 12,049 04-15-2007, 03:19 PM
Last Post: Izzy
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Wine to store for 21 years
newmom
4 12,045 07-25-2004, 07:59 PM
Last Post: winoweenie
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Should I drink this?
dsmarchl
3 12,042 07-31-2008, 11:36 PM
Last Post: dsmarchl
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Calling all Experts
Sly Fly
4 12,022 07-16-2000, 09:24 AM
Last Post: winoweenie
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Need a robust, red wine. Any recommendations?
Gus
5 12,019 02-03-2002, 08:55 AM
Last Post: winoweenie
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what are the new wine trends?
annie5433
5 12,008 02-20-2003, 10:03 AM
Last Post: Drew
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Favourite bottles in your collection?
DoC
5 12,004 01-04-2004, 03:35 PM
Last Post: DoC
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chilled or not?
jmcg5050
5 12,000 11-04-2003, 10:27 AM
Last Post: wineguruchgo
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Information
Tracie
5 11,996 11-30-1999, 11:03 AM
Last Post: Tracie
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Would you buy?
Triple H
4 11,994 01-31-2005, 05:10 PM
Last Post: Innkeeper
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decanting time
russiangourmet
4 11,990 03-06-2007, 08:51 AM
Last Post: russiangourmet
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