March 14, 2013
Posted In
Wine Blog
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Wines.com/TV featuring Buckley Wineholt interviewing Dan Gatlin of Inwood Estates Winery (Dallas, Texas). During the video a discussion ensues on various subjects relating to wine making, including the tempranillo grape varietal, growing wines at elevation...
March 13, 2013
Posted In
Winemaker Interviews
Learn about Barbera. Bill Elsey stops by to share some helpful information on the Barbera, a grape variety produced in northern Italy's Piedmont region. Elsey calls Barbera, "One of the most quintessential food friendly wines." Firm acid structure...
Wines.com TV visits the Driskill Bar & Grill in Austin, Texas to learn more about decanting from sommelier Scott Ota.
March 6, 2013
Posted In
Wine Tips & Other Topics
June Rodil, Advanced Sommelier and Beverage Director of Second Bar + Kitchen in Austin, Texas tastes and reviews the Tangent Albariño from California Edna Valley.
March 6, 2013
Posted In
Wine Tasting with Pros
June Rodil, Advanced Sommelier and Beverage Director of Second Bar + Kitchen in Austin, Texas, tastes and reviews the Domaine Simon Bize Bourgogne Blanc 2007, a french white burgundy. She contrasts the French chardonnay wine with typical characteristics...
March 6, 2013
Posted In
Wine Tasting with Pros
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