Bill “Billgrim” Elsey pairs sweet wines with pies or other desserts that you’ll enjoy thoughout the holiday season. Vintage port or Moscato are excellent with sweet desserts. Bill is also loving the unique, medium body of Palo Cortado Sherry with a butterscotch nose and fresh yet rich roasted almond flavor. Perfect with pumpkin pie or apple pie — America’s favorite for a reason.
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