Icewine
Sommelier Scott Ota discusses Icewine, including its production process, food pairing and different regions in which the wine is grown.
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Leave a Comment (0) →Archive for Popular Wines
German wines: Liebfraumilch
Scott Ota speaks about the German wine Liebfraumilch which he says makes for a great semi-sweet table wine.
Continue Reading →Look again at Cabernet Franc
Rob Moshein stops by to share some information on Cabernet Franc for Wines.com TV. Primarily a blending wine in France, this varietal is taking on new significance in New World winemaking. Try pairing it with beef for a delicious new experience.
Continue Reading →Malbec
Rob Moshein presents the Malbec varietal, an up-and-coming red wine varietal that achieves its best quality in Argentina and Chile.
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Leave a Comment (0) →Merlot – Set for a comeback?
Silver Oak and Twomey Winemaker Daniel Baron and Wine Specialist Joe Roberts discuss the varietal merlot and its comeback in the market. See why Daniel says, ” It’s a beautiful wine.”
Continue Reading →Muller-Thurgau
Scott Ota stops by to share some information on Muller-Thurgau for Wines.com TV.
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