ports - Printable Version +- WineBoard (https://www.wines.com/wineboard) +-- Forum: GENERAL (https://www.wines.com/wineboard/forum-100.html) +--- Forum: For the Novice (https://www.wines.com/wineboard/forum-2.html) +--- Thread: ports (/thread-18114.html) |
- catherine - 07-14-2000 Should a port be chilled? - winoweenie - 07-14-2000 Hi Katherine, and welcome to the board. Ports are like most red wines, they show best when around 65*.Chilling them tends to mask the nuances that are fun in the wine. Hope it`s a nice 63 Fonseca Vintage. Winoweenie |