WineBoard
1955 Taylor Vintage Port - Printable Version

+- WineBoard (https://www.wines.com/wineboard)
+-- Forum: TASTING NOTES & WINE SPECIFIC FORUMS (https://www.wines.com/wineboard/forum-200.html)
+--- Forum: Port/Other Fortifieds/Stickies (https://www.wines.com/wineboard/forum-30.html)
+--- Thread: 1955 Taylor Vintage Port (/thread-9849.html)



- andrawes76 - 09-14-2009

Off the hook. We opened her up mid way thru the evening with my mom and dad mid-way thru celebration. Coffee, leather, chocolate, vanilla and concentrated berries delivered a punch that I will never forget. Requires filtration to remove the extensive sediment, but well worth the trouble. 95-96 points


- winoweenie - 09-15-2009

Never had the 55 but they were one of the stars of the fab 63 vintage. Seems you did some serious damage to Dads' cellar. WW


- andrawes76 - 09-15-2009

WW, trust me that was a small dent in his cellar. Its a shame though that French wine prices have rocketed. Since 2000, he's gravitated towards Cali cabs. The majority of his collection (at least 50%) is vintage port. He's actually voiced a concern to me that he can't sell it at auction cause he'd flood the market!


- TheEngineer - 09-16-2009

He's the first guy that I've heard with that percentage of port! that is quite the collection of port!


- Thomas - 09-16-2009

PW, does your wife have a sister?

Better still, is your father-in-law unattached [img]http://www.wines.com/ubb/wink.gif[/img]


- TheEngineer - 09-16-2009

Hey I had first dibs on the father in law. I'm younger and more attractive...or at least the way KC's has described you [img]http://www.wines.com/ubb/smile.gif[/img] !!!


- winoweenie - 09-16-2009

I've already contacted him about a merger of sorts. Git away you whipper-snappers. WW