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+--- Thread: How to retain the colour of beeroot wine (/thread-15062.html)
- Ash - 09-17-2004
Hi There,
When ever I make beeroot wine in the first month the colour of the wine is nice and beeroot red. But as and as the time passess by the colour changes. It get discoloured to brown. Can you please tell me why this happens and how can I retain the red colour.
I would also like to inform that when make wine I boil the beeroot and other ingredients in the steel vessel and let it cool in the same steel vessel. And then filter it. Does this cause the discolouration. If yes please suggest me the correct method.
Please help with this. Thank you in advance.
Ash
- Innkeeper - 09-19-2004
Hi Ash, and welcome to the Wine Board. Moved you here in hopes of getting you some help.
- winoweenie - 09-19-2004
What in the blazes be beeroot???? ww
- Bucko - 09-20-2004
Tiny little stingers?