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Running of the nags - Printable Version

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- hotwine - 06-07-2003

What are you choosing to sip on for the Belmont this afternoon?

Here's hopin' that po'r neutered broomtail has a good run.


- Drew - 06-07-2003

We're popping a '97 Fox Creek JSM (Shiraz, Cab Franc and Cab Sauv.) and will pair with Filet Mignon, Garlic mashers and salad. Serving home made Crab dip with crakers as an appetizer. Will serve that with a sparkler. We're at the beach, Ocean City Maryland) enjoying the much needed rain. [img]http://205.243.144.43/ubb2/eek.gif[/img]

Drew


- Kcwhippet - 06-07-2003

Doing up a nice batch of Shrimp Creole, a baking some sourdough French bread. Planning to go with a Riesling, but I haven't decided which one yet.


- hotwine - 06-07-2003

Both sound great! Think I'll sample some more old cru Beaujolais, maybe a Chiroubles or Fleurie.


- winoweenie - 06-07-2003

Just finished up a 96 Penfolds Magill Estate Shitaz. Too bad the neat group from New Yaak dint' get the 5 Mil. Rmpire Maker ran too good a race. WW


- hotwine - 06-07-2003

Yeah, it was a fun race, anyway. They forgot to whisper in that gelding's ear, "You'll get 'em back if you run real fast!"


- Georgie - 06-08-2003

WW? Shitaz? Doesn't sound too appealing...


- winoweenie - 06-08-2003

My typing skills aren't too good BEFORE I drink a bottle of SHIRAZ. ( the R be next door to the T so me fat lil' fingers sometimes bounce off.) WW [img]http://wines.com/ubb2/biggrin.gif[/img]


- Thomas - 06-08-2003

...and since he caint reed, ww nevah editz [img]http://wines.com/ubb2/eek.gif[/img]