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WineBoard / GENERAL / Wine/Food Affinities v
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/ lamb on the grill
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lamb on the grill
07-01-2009, 07:23 AM
Post: #4
wdonovan Offline
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Joined: Jan 2005
 
How about a Burgundy? (to clarify, A pinot noir from south of Dijon, not north of San Francisco)
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[] - - 06-14-2009, 10:23 PM
[] - - 06-15-2009, 03:44 AM
[] - - 06-15-2009, 12:28 PM
[] - - 07-01-2009 07:23 AM

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